SEASONAL SUMMER MENU 2025
To Start
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OLIVES & ALMONDS
our warm blend of herb & spice cured olives, sea salt roasted almonds
$10
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WHITE BEAN HUMMUS
navy bean puree, warm pita, cured lemon, EVOO
$14
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THE CURE
artisan meat selection with condiments
$17
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THE CHEESE
artisan cheese selection with condiments
$17
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CHEF'S SELECTION
artisan cheese and meat selection with condiments
$17
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SOUP OF THE MOMENT
$8
Salads
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ARUGULA & PROSCIUTTO SALAD
arugula, white balsamic vinaigrette, prosciutto americano, goat cheese, crispy shallots
$15
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VERANO CHOPPED SALAD
romaine lettuce, cucumbers, jicama, fresh corn, queso fresco cheese, 909 red wine vinaigrette
$14.75
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THE SUMMER LOCAL
mixed greens, heirloom tomatoes, radishes, young pecorino cheese, toasted pumpkin seeds, housemade vanilla vinaigrette
$14.75
Plates
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SQUID INK FETTUCINI & OISSHI SHRIMP
housemade noodles, sautéed shrimp, black garlic cream, fresh lemon juice, maitake mushrooms, masago
$21
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BURRATA CHEESE
heirloom tomatoes, basil from our garden, black lava salt, cherry balsamic pearls, herb oil
$16
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STEAMED CLAMS
VA little neck clams, housemade mexican chorizo, onion, fennel from our garden, fresh squeezed lime juice, jasmine rice, cilantro, oregano
$19
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ROSEDA FARM BEEF SLIDERS
asiago cheese, sun-dried tomato mayo, bnb pickles, mini brioche buns
$18
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CAST IRON SKIRT STEAK
all-natural steak with spicy moroccan sauce
$22
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FRESH CORN FRITTERS & CRABMEAT SALAD
fluffy corn pancakes, citrus local crab salad, pineapple jalapeño chutney
$16
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TUNA TARTAR
chipotle mayo, black lime flakes, cilantro, sweet corn, toasted pumpkin seeds, fresh fried tortilla chips
$19
Pizzas
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THE NO-SKIMP BASIL MARGHERITA
tomato sauce, mozzarella, parmesan, lotsa basil
$18
add pepperoni $2
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THE CHEF MOORE
tomato sauce, mozzarella, parmesan, prosciutto, lemon juice, crushed red pepper, basil
$22
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SCORES OF SPORES
fontina, provolone, green onions, sautéed mixed mushrooms, baby arugula, fresh thyme
$19
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THE CRYING PIG
tomato sauce, mozzarella, provolone, house-made wild boar meatballs, soppressata, teardrop peppers, basil
$25
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YOGI BERRA'S PIE
tomato sauce, mozzarella, provolone, pepperoni, sautéed spinach, more pepperoni, fresh oregano & parsley
$23
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4TH OF JULY
BBQ baked beans, fontina, smoked mozzarella, cheddar, bacon, grilled corn, cole slaw
$22
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FARMER SCOTTY'S PIZZA
heirloom tomatoes, smoked mozzarella, parmesan, grilled zucchini, balsamic vinaigrette, basil from our garden
$22
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JEFE'S JAM
tomato sauce, mozzarella, parmesan, prosciutto, house made wild boar meatballs, pineapple, onion, basil
$24
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THE ALEX OVECHKIN
house recipe vodka sauce made with prosciutto, fontina, mozzarella, parmesan, pickle long hot peppers, basil
$21
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THE ROCKSTAR
fontina, taleggio, macerated strawberries, foie gras butter, truffle oil, thyme
$25
Sandwiches
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THE GARDENER
cast iron grilled zucchini, mixed greens, fresh heirloom tomatoes, thai chili mayo, stirato roll
$14
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BRISKET ON A BISCUIT
shaved smoked beef brisket, housemade BBQ sauce, smoked mozzarella, cole slaw, in-house baked buttermilk & honey biscuit
$15
Sides
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GRILLED CORN OFF THE COBB
sumac mayo, herb oil
$8
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SHAVED PATTY PAN SQUASH CARPACCIO
pickled red onions, curried pistachios, mint from our garden
$8
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HEIRLOOM TOMATOES
EVOO, basil almond pesto, maldon sea salt
$8.75
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OKRA CAPONATA
simmered with garlic, tomatoes, capers, parsley
$8
Desserts
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BUTTERSCOTCH PUDDING
caramelita points
$8.75
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CHOCOLATE POT DE CRÉME
dark chocolate, sea salt bark
$8.75
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SOUTHERN STYLE STRAWBERRY SHORTCAKE
toasted housemade buttermilk & honey biscuit, macerated strawberries, whipped cream
$8.75
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WARM FRUIT CRUMBLE
cinnamon streusel topping, fresh whipped cream
$8.75
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ALWAYS ICE CREAM
Locally Made Flavors
$3